Blueberry Supreme Face Mask | By Bella Reina
Bella Brief: Loaded with antioxidants, this mask reigns supreme with white tea, moisture binders, and fruit acids. Hidden in the souffle of blueberries are alpha hydroxy acids, botanical extracts and organic oils designed for gentle exfoliation. Be camera-ready when you have an even toned complexion with softer, smoother and luminous skin.
Product Directions:After cleansing, apply a thin layer over face, neck, and décolleté avoiding eye area. You may get some tingling. Rinse well and follow with toner and serum. Use 2-3 times per week or when needed.
Product Ingredients:Organic Aloe barbadensis (Aloe Vera) Leaf Juice*, Sodium Hyaluronate (plant based), Butyrospermum Parkii* (Shea Butter), Mangifera Indica (Mango Butter) Seed Oil*, Olea Europaea (Olive) Oil*, Prunus Dulcis (Almond) Oil*, Persea Gratissima (Avocado) Oil*, Helianthus Annuus (Sunflower) Seed Oil*, Vitis Vinifera (Grape) Seed Oil*, Capric/Caprilic Triglycerides (Coconut Oil)*, Vegetable Glycerin, Stearic Acid (Vegan)*, Blueberry Fruit* and Juice, White Tea*, Elderberry Extract*, Glyceryl Stearate, Cetyl Alcohol (plant extract), Pyrus Malus (Apple) Fruit Extract*, Vaccinium Myrtillus (Bilberry)* Extract, Citrus Medica Limonium (Lemon) Peel Extract*, Citrus Aurantium Dulcis (Orange) Peel Extract*, Carica Papaya (Papaya) Leaf Extract*, Lactic Acid, Aloe Barbadensis (Aloe) Leaf Juice*, Tocopherol* (Vitamin E).
Hydroxy Acids – AHA: Organic acid with a hydroxyl group on the first carbon atom (alpha). Glycolic, Lactic, Citric, Malic, Tartaric.
Blueberries: Blueberries have a diverse range of micronutrients, with notably high levels of the essential dietary mineral manganese, vitamin B6, vitamin C and vitamin K.Especially in wild species, blueberries contain anthocyanins, other antioxidant pigments and various phytochemicals possibly having a role in reducing risks of some diseases, including inflammation and different cancers. Researchers have shown that blueberry anthocyanins, proanthocyanidins, resveratrol, flavonols, and tannins inhibit mechanisms of cancer cell development and inflammation.
White Tea Leaf Extract: (Camelia Sinensis) There is research showing white and green teas to have the highest concentration of antioxidant properties (via their polyphenol and flavonoid content) of all teas. It appears that white and green tea share similar amounts of polyphenol epigallocatechin-gallate (EGCG), which is the tea’s main antioxidant.